3-Day Flexi-Menu


Our 3-day flexi-menu offers all the comfort of the 6-day menu but with the flexibility to cook for yourselves or the freedom to eat out a couple of nights.

All dishes are hand-made by COOK and taste as good as if you made them yourself. Easy to prepare each night, most dishes are ready to eat in less than 45 minutes cooked from frozen.

NB: All dishes come in two-person portion sizes – so we have to offer this menu in even numbers. So if you are a group of 8, please order the menu as a 4.

1 menu (feeds 2 people) = €115 // 2 menus (feeds 4 people) = €230 // 3 menus (feeds 6 people) = €345 etc



More Information

——— DAY 1 ———

STARTER: Chicken Liver Paté

MAIN: Beef Bourguignon

SIDES: Dauphinoise Potatoes and Medley of Roasted Veg

DESSERT: Chocolate Florentine Tart


——— DAY 2 ———

STARTER: Garlic Ciabatta

MAIN: Lasagne Al Forno

DESSERT: Individual Lemon Tarts


——— DAY 3 ———

STARTER: Risotto with Portobello Mushrooms

MAIN: Classic Fish Pie

SIDES: Peas & Leeks with a Lemon and Herb Butter

DESSERT: Sticky Toffee Pudding



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