BEST SELLER – Three Day Savoyard Menu


Three of the most famous Savoie dishes, using a traditional family recipe and a little creative flair. Made with love by our chefs using locally sourced ingredients.

From gooey Reblochon on the Tartiflette to our local red wine in the Beef Mondeuse, everything is sourced from the Tarentaise Valley.

——— DAY 1 ———

STARTER: Wild Mushroom Paté

MAIN: Boeuf Mondeuse

SIDE: Basmati Rice with Garden Peas

DESSERT: Citrus Cheesecake

——— DAY 2 ———

STARTER: Charcuterie & Cornichons

MAIN: Tartiflette

SIDE: Green Salad

DESSERT: Poached Pears with Chocolate Sauce

——— DAY 3 ———

STARTER: Roasted Red Pepper and Tomato Soup

MAIN: Chicken Savoyard

SIDES: Roast New Potatoes

DESSERT: Apple and Berry Crumble


All dishes are hand-made by Gourmet73 and arrive frozen.


Out of stock

SKU: B-3NSM-2 Locally MadeOven FriendlyOven Only