3 Night Family and Friends Dishes for 4


3 of our best meals

All food cooks from frozen and is ready to eat in under an hour.

All dishes are hand-made by COOK, free from additives and preservatives and taste as good as if your grandmother had made them herself. They are as healthy as the fresh mountain air. Dishes arrive frozen, making preparation as easy as pie. Most dishes are ready to eat in under an hour (see website for precise timings).



Chicken, Ham and Leek Pie

Tender chicken breast, ham and sweet leeks in a white wine sauce, topped with our new melt-in-the-mouth, shortcrust pastry.

Serves 4

Creamy Mash × 2

Mashed potato, cream, butter, sea salt and cracked black pepper.

Serves 2

Peas & Leeks with a Lemon and Herb Butter × 2

Sauteed leeks and plump peas with lemon, basil and parsley butter.

Serves 2

Lasagne Al Forno

A slow-cooked ragu of beef and pork layered between sheets of free range egg pasta, with bachamel sauce and a West Country cheddar topping.

Serves 4

Garlic Ciabatta (Serves 2) × 2

Our 'grown-up' garlic bread - is a rustic ciabatta with a satisfying amount of garlic running through it.

Low stock. More next week!

Cottage Pie

Our own minced beef, slow-cooked with red wine, thyme, celery and carrots, covered with buttery mash and topped with a mustard seed crumb.

Serves 4

Cavolo Nero with Rosemary × 2

Flavoursome black kale with a rosemary butter.

Serves 2

Available on backorder

SKU: B-3NFF-4 Tag:

More Information

DAY 1: Chicken, Ham and Leek Pie with Creamy Mash and Peas & Leeks

DAY 2: Lasagne Al Forno with Garlic Bread

DAY 3: Cottage Pie with Cavolo Nero