Six Day Menu For 2


This is the ONE ladies and gentlemen, the key to a whole week of flexi-catering. No cooking, no shopping, no hassle and no fuss. We do it all for you. You just have to enjoy the mountains and the snow and the aprés ski and spend time with you friends and family.

——— DAY 1 ———

Baked Garlic & Rosemary Camembert with Baguette
Beouf Bourguignon with Basmati Rice and Peas
Lemon Tart & Cream

——— DAY 2 ———

Roasted Red Pepper and Tomato Soup
Tartiflette with Charcuterie, Salad & Baguette
Cherry Clafoutis

——— DAY 3 ———

Savoyard Terrine with Crackers
Chicken Savoyard with Roast New Potatoes & French Beans
Apple and Berry Crumble & Cream

——— DAY 4 ———

Goat’s Cheese and Caramelised Onion Tartlettes
Coq au Vin with Gratin Potatoes & Peas
White Chocolate & Raspberry Cheesecake

——— DAY 5 ———

Pea & Mint Soup
Pork Dijon with Basmati Rice & Broccoli
Myrtille Tart & Cream

——— DAY 6 ———

Vegetable Spring Rolls & Chilli Sauce
Asian Duck with Noodles & Rainbow Slaw
Sticky Toffee Pudding & Cream


All dishes are hand-made in France and are ready to eat in under an hour (see product for timings).