Baked Camembert (Serves 2)


Traditional creamy Camembert infused with roasted garlic and studded with rosemary and thyme.

SKU: H-BACA-2 Allergens: DairyGluten FreeVegetarianLocally MadeOven Only


Camembert ( milk, lactic, ripening ferments, salt), garlic, fresh thyme, fresh rosemary, sea salt, pepper, olive oil Allergens: Milk (Dairy)

Cooking Instructions

OVEN SETTINGS: Fan 180 degrees C/Electric 200 degrees C/Gas Mark 5

Preheat oven. Remove cardboard lid, keeping the bottom lid on. Place on baking tray in the centre of the oven and cook for 20 mins with foil covering top then fold back the foil and cook for another 5 minutes until hot and gooey in the centre

Not suitable for microwaves. Oven cook from frozen.