More Information
Our own minced beef, slow-cooked with red wine, thyme, celery and carrots, covered with buttery mash and topped with a mustard seed crumb.
Ingredients
Potatoes (34%), Beef (24%), Water, Red Wine (6%) (contains: Preservative: Potassium Metabisulphite), Onions, Celery (3%), Carrots (2%), Gluten Free White Bread (contains: Water, Potato Flour, Corn Starch, Tapioca Starch, White Rice Flour, Buckwheat Flour, Thickening Agent (Xanthan Gum, Cellulose, Agar Agar), Binding Agent (Glycerol), Yeast, Rice Bran, Apple Juice Concentrate, Pea Protein, Sourdough (Fermented Quinoa, Rice and Maize Flour), Salt, Psyllium Husk, Rapeseed Oil, Acids (Citric Acid, Malic Acid, Tartaric Acid), Flour Treatment Agent (Ascorbic Acid)), Cornflour, Beef Glace (contains: Beef Stock(Water, Beef Stock), Flavourings, Yeast Extracts, Glucose Syrup, Salt, Sugar, Maltodextrin), Butter [Milk], Free Range Pasteurised Egg Yolk, Rapeseed Oil, Garlic, Tomato Puree, Mascarpone Cheese (contains: Milk Cream, Pasteurised Cow’s Milk, Acidity Regulator: Citric Acid), Worcester Sauce (contains: Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Salt, Thyme, Mustard Seeds, White Pepper, Black Pepper
Cooking Instructions
SERVES 1
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN
OVEN:
Preheat oven. Remove sleeve & film. Place on a baking tray in the top of the oven.
OVEN SETTINGS
Fan 170°C, Electric 190°C, Gas Mark 5.
50 mins
Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray in the top of the oven.
SERVES 2
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN
OVEN:
Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray in the top of the oven.
OVEN SETTINGS
Fan 170°C, Electric 190°C, Gas Mark 5.
55 mins
Allow to stand for 2 mins before serving.Ensure food is piping hot before serving.
SERVES 4
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN
OVEN:
Preheat oven. Remove cardboard sleeve and film lid. Place on a baking tray in the top of the oven.
OVEN SETTINGS
Fan 170°C, Electric 190°C, Gas Mark 5.
75 mins
Allow to stand for 2 mins before serving. Ensure food is piping hot before serving.
