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Goat’s Cheese & Pesto Whirls (12 canapes)

€11.00 (€ pp)~~RRP:€13.00 (€ pp)~~

Puff pastry rounds filled with goats cheese, green basil pesto and semi-dried cherry tomatoes

EUR (€)
GBP (£)

SKU: C-GCPW-12 Tag: Cook

Ingredients
Cooking Instructions

Ingredients

Puff Pastry (54%) (contains: Wheat Flour, Butter [Milk], Water, Salt, Deactivated Yeast), Goat’s Cheese (19%) [Milk], Semi-Dried Cherry Tomatoes in Oil (18%) (contain: Cherry Semi Dried Tomatoes, Sunflower Oil, Salt, Garlic, Oregano, Preservative: Lactic Acid), Basil Pesto (8%) (contains: Basil Paste (Fresh Basil 59%, Sunflower Oil, Salt, Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic acid), Sunflower Oil, Grated Vegetarian Hard Cheese (Cow’s Milk, Salt, Microbial Rennet), Garlic Puree), Basil, Oregano.

Cooking Instructions

12 CANAPÉS

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN

OVEN:
Preheat oven. Remove canapés from all packaging and place directly onto a baking tray. Cook in the top of the oven.

OVEN SETTINGS
Fan 180°C, Electric 200°C, Gas Mark 6.
23-25 mins
Once cooked, ensure the puff pastry is golden brown and crisp. Cook for longer if necessary to achieve this finish. Allow to rest for 2 mins before serving. When cooking more than one pack of canapés at a time, allow extra cooking time.