€27.00 (€ pp)
Simply a great night in…Boeuf Mondeuse and Rice, with freshly baked Garlic Ciabatta
Our 'grown-up' garlic bread with a satisfying amount of garlic running through it.
Slow cooked local free range beef in a Savoyard black grape wine topped with confit carrot, mushroom and shallot.
Plain rice is perfect thing to balance the richer curry dishes.
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