Six Day Vegetarian Menu – €16 pp/pd – 3 courses per day

190.00

Our 6-day vegetarian menu offers a delicious yet affordable way to feed your family and friends in style. At €95 per week, we think our three-course evening meal – every night of your stay – cannot be beaten for value in the Alps.

All dishes are hand-made by COOK and taste as good as if you made them yourself. Easy to prepare each night, most dishes are ready to eat in less than 45 minutes cooked from frozen.

Our 6 day menu is delivered in 2 parts as we know that a lot of apartments have small fridge freezers. At checkout you choose the first day of delivery for the first 3 days, and then we deliver the rest 3 days after. If your first delivery is a Saturday we deliver again on a Tuesday.

NB: All dishes come in two-person portion sizes – so we have to offer this menu in even numbers. So if you are a group of 8, please order the menu as a 4.

1 menu (feeds 2 people) = €190 // 2 menus (feeds 4 people) = €380 // 3 menus (feeds 6 people) = €570 etc

** THE FULL MENU IS LISTED BELOW **

 

SKU: B-6DAV-2

More Information

——— DAY 1 ———

STARTER: Wholefood Bowl

MAIN: Red Lentil and Aubergine Moussaka

SIDES: Green Salad

DESSERT: Chocolate and Salted Caramel Mousse

——— DAY 2 ———

STARTER: Cheese Souffle

MAIN: Two Been Chilli with Sweet Potato and Brown Rice

DESSERT: Apple and Blackberry Crumble

——— DAY 3 ———

STARTER: Risotto with Portobello Mushrooms

MAIN: Spinach and Feta Pie

SIDES: Peas & Leeks with a Lemon and Herb Butter

DESSERT: Plum and Pear Crumble

——— DAY 4 ———

STARTER: Shaksuka

MAIN: Spanish Bean Stew

SIDES: Carrot and Suede Mash

DESSERT: Chocolate Orange Bread and Butter Pudding

——— DAY 5 ———

STARTER: Garlic Ciabatta

MAIN: Roasted Vegetable Lasagne

SIDES: Green Salad

DESSERT: Individual Lemon Tarts

——— DAY 6 ———

STARTER: Butternut Squash & Spinach Tartlets

MAIN: Vegetable and Chickpea Tagine

SIDES: Minted CousCous

DESSERT: Sticky Toffee Pudding

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