€26.00 (€ pp)
If you like your curry with a bit more fire, try this tasty Beef Madras, with Bombay Potatoes, and Rice
Tender beef in an intense Madras curry sauce made with garam masala, turmeric and coriander cooked slowly with sliced onions, ginger and ground almonds.
Bombay-spiced potatoes topped with a sweet onion chutney with turmeric, cumin, coriander and nigella seeds.
Plain rice is perfect thing to balance the richer curry dishes.
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