€70.50 (€ pp)
Fine French for a more romantic night in. This three-course menu takes you from Salmon, to Duck Confit, to Chocolate Mousse on a river of Champagne
Smoked salmon, pesto and spinach, topped with a mature Cheddar cheese crumb in short crust pastry cases.
Confit duck leg in a juniper berry and orange zest sauce with cranberries.
Layers of thinly sliced potatoes baked in a mature Cheddar cheese and double cream sauce.
A chocolate mascarpone mousse on top of crumbly shortbread with a 'secret' salted caramel middle.
Beaumont des Crayeres Champagne
You could almost describe this wine as a “mini-bollinger"- it is quite rich, round and fruity, yet it has a soft, creamy freshness. A great house champagne.
This champagne has an expressive and fruity nose with pear and grapefruit aromas. It is balanced, lively and fresh on the palate with flavours of greengage, pear and citrus fruit. Perfect with nibbles or at a cocktail party.
For offers, updates and the lowdown on what’s going on in your resort.