Three Day Vegan Menu – Serves 1


DAY 1 = Red Lentil & Mixed Bean Casserole with Minted Couscous
DAY 2 = Spanish Bean Stew with Basmati Rice
DAY 3 = Roasted Vegetable & Chickpea Curry with Basmati Rice

If you’re a vegan then you know how hard it is to get good, nutritious vegan food in the French Alps. Choices are limited if they exist at all. No doubt you have had enough of ordering french fries in a mountain side restaurant as it’s the only thing on their menu you can eat.

With the Huski 3-day Vegan menu we are changing the vegan landscape during your holiday. Now you can now enjoy three different main dishes, 3 days of your stay.

Not certified vegan but all vegan ingredients

Red Lentil & Mixed Bean Casserole

Hearty and delicious: tender red lentils, mixed beans, roasted vegetables and green beans in a tomato and basil sauce.

Serves 1

Minted CousCous

Light and fluffy couscous with oven roasted vegetables and mint

Serves 1

Spanish Bean Stew with Peppers & Kale

Cannellini and butter beans in a rich and smoky tomato sauce, with red and yellow peppers and kale.

Serves 1

Basmati Rice × 2

Plain rice is perfect thing to balance the richer curry dishes.

Serves 1

Roasted Vegetable & Chickpea Curry

Oven roasted peppers with cauliflower and spinach in a gently spiced chickpea and lentil sauce.

Serves 1

Out of stock

SKU: B-3DVM-1 Dairy FreeVegan FriendlyVegetarianMicrowave Friendly