Three Day Vegetarian 3 Course Summer Menu for 2

73.50  RRP:105.00 


——— DAY 1 ———

STARTER: Garlic Ciabatta

MAIN: Roast Vegetable Lasagne

SIDES: Green Salad

DESSERT: Belgian Chocolate Cake

——— DAY 2 ———

STARTER: Butternut Squash & Spinach Tartlets

MAIN: Spanish Bean Stew

SIDES: Basmati Rice

DESSERT: Raspberry & Coconut Slice

——— DAY 3 ———

STARTER: French Onion Tart

MAIN: Vegetable & Chickpea Tagine

SIDES: Minted Couscous

DESSERT: Lemon Drizzle


All the comforts of home for 3 nights with the flexibility to go to a restaurant the others. Because your holiday is an adventure, we made something flexible to accommodate that.

All dishes are hand-made by COOK, free from additives and preservatives and taste as good as if your grandmother had made them herself. They are as healthy as the fresh mountain air. Dishes arrive frozen, making preparation as easy as pie. Most dishes are ready to eat in under an hour (see website for precise timings).

SKU: B-3DVS-2 Vegetarian