Three Day Vegetarian Menu – €16 pp/pd – 3 courses per day

96.00

This one will really free up your time, allow you to ski all day do some aprés-ski and relax in the evening. A vegetarian starter, main and dessert for 2 adults.

All the comforts of home for 3 nights with the flexibility to go to a restaurant the others. Because your skiing holiday is an adventure, we made something flexible to accommodate that.

All dishes are hand-made by COOK, free from additives and preservatives and taste as good as if your grandmother had made them herself. They are as healthy as the fresh mountain air. Dishes arrive frozen, making preparation as easy as pie. Most dishes are ready to eat in under an hour (see website for precise timings).

SKU: B-3DAV-2 Requirements:Vegetarian

More Information

——— DAY 1 ———

STARTER: Garlic Ciabatta

MAIN: Red Lentil and Aubergine Moussaka

SIDES: Green Salad

DESSERT: Apple and Blackberry Crumble

——— DAY 2 ———

STARTER: Cheese Souffle

MAIN: Two Bean Chilli with Sweet Potato and Brown Rice

DESSERT: Chocolate and Salted Caramel Mousse

——— DAY 3 ———

STARTER: Risotto with Portobello Mushrooms

MAIN: Spinach and Feta Pie

SIDES: Peas & Leeks with a Lemon and Herb Butter

DESSERT: Sticky Toffee Pudding