Three Day Savoyard Vegetarian Menu For 2
€175.00 (€ pp)
We wanted to make this special for you so we chose 3 of the most famous dishes from the Savoie, used a traditional family recipe and added a little creative flair. The food is created with love by our chefs using only locally sourced ingredients. From the gooey Reblochon on the Tartiflette to the red wine of the Veg Mondeuse, it all comes from the Tarentaise Valley. You’ll taste the mountains.
——— DAY 1 ———
Baked Garlic & Rosemary Camembert with Baguette
Beetroot Bourguignon with Basmati Rice & Peas
Lemon Tart & Cream
——— DAY 2 ———
Roasted Red Pepper and Tomato Soup
Vegiflette with Antipasto, Green Salad & Baguette
——— DAY 3 ———
Aubergine Pate with Crackers
Winter Vegetable Gratin with Roast New Potatoes & French Beans
Apple Crumble & Cream
All dishes are hand-made in France and are ready to eat in under an hour (see product for timings).